I have decided that I am going to try being a vegetarian for the entire summer. I have several reasons. I am trying to get healthier, thinner, and all those other positive-change adverbs regarding my physical health. I also have come to the realization that it is hypocritical of me to hold certain opinions regarding beef (more on that later) and I can't stand hypocrites, so I am not going to let myself do that.
My family is joining me on my adventure. The United States makes up 1/15 of the world's population and eats 1/3 of the world's meat. As of now, 4 less people will be eating it here in Connecticut.
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It's a little bit funny, this feeling inside. I'm not one of those who can easily hide. I don't have much money, but, boy if I did, I'd buy a big house where we both could live. If I was a sculptor, but then again- no- or a man who makes potions in a traveling show. I know its not much but its the best I can do. My gift is my song, and this one's for you!!!
ReplyDeleteAnd you can tell everybody, that this is your song. It may be quite simple but, now that its done, hope, you don't mind, I hope you don't mind that I put down in words how wonderful life is now your in the world. Sat on the roof, and I kicked off the moss, well some of these verses, well they, they got me quite cross. But, the sun's been kind, while I wrote this song. It's for people like you that keep it turned on!!!
ReplyDeleteSo excuse my forgetting, but these things I do. You see I've forgotten if they're green or they're blue. Anyway the thing is, what I really mean, yours are the sweetest eyes I've ever seen!!! And you can tell everybody, this is your song, it may be quite simple but, now that its done, I hope you don't mind, I hope you don't mind that I put down in words, how wonderful life is now you're in the world. Hope you don't mind, I hope you don't mind, that I put down in words how wonderful life is now your in the world!!!!!!!!!!
ReplyDeleteno but seriously, you better come up with some good recipes because our wonderful mother is only cooking three days a week!
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